The restaurant will open Today at 13:00





Satsebeli – spicy tomato sauce, perfect for meat. Garlic White – creamy sauce for meat dishes and salads. BBQ – classic smoky flavor for any meat. Peppercorn sause– bold and piquant, best for steaks.



















Chicken breast with mushrooms










6 pieces

A classic Georgian open-faced yeast bread shaped like a boat, filled with melted cheese, a raw egg yolk, and a knob of butter.

















Juicy pork chalagach on the bone, marinated with our signature recipe, grilled over open fire to a perfect crust and that signature juiciness inside people know and love us for + salad, potatoes, sauce and a drink of your choice.















Classic European pizza. A traditional combination of wheat dough, ripe tomato sauce, melted mozzarella, and slices of tender cooked ham.

Classic Neapolitan pizza with mozzarella cheese and tomatoes.











